Sorrel is a leafy perennial herb with a mild lemon flavour. Here, it adds a lovely note of citrus to the finished dish. Sorrel can be found in larger supermarkets and is often sold in clamshell packages with the fresh herbs.
Roasting little potatoes makes them taste sweeter than boiled potatoes. No forks are necessary because you can use toothpicks to dip your potatoes into the yogurt cucumber dip.
Coconut milk is the secret ingredient in this velvety smooth carrot soup. Served with shrimp as a garnish, it makes for an elegant presentation. Complete the meal with a loaf of crusty bread.